Brunch

Tres Leches French Toast   16

strawberries, sweet brioche,  whipped requeson, maple syrup

(vegetarian)

Pancakes   14

three buttermilk pancakes, maple syrup, whipped butter

(vegetarian)

Avocado Toast  14

“everything” sourdough, chive

(vegan, dairy-free)

add egg for $2

Crab & Avocado Benedict  20

blue crab, avocado, english muffin

(can be made gluten-free)

Salmon Benedict  18

smoked salmon, english muffin

(can be made gluten-free)

Breakfast Sandwich  14

fluffy egg, crispy applewood smoked bacon, american cheese, portuguese muffin

(can be made vegetarian)

LMNO Burger   19

two smashed patties, yellow American cheese, valentina aioli, sliced red onion, brioche bun

(can be made gluten-free and dairy-free)

Breakfast Taco   12

chorizo, potatoes, scrambled eggs, salsa botanera, seared cheese

(can be made gluten-free and dairy-free)

Chilaquiles*   16

verde or rojo tortilla chips, queso fresco, crema, puerco beans, sunny side up egg

(gluten-free, can be made vegetarian and dairy-free)

Two Eggs Any Style*   17

two eggs, choice of chorizo or bacon, papas bravas, puerco beans, avocado, pico de gallo, with corn or flour tortillas

(dairy-free, can be made vegan, vegetarian, gluten-free and dairy-free)

Appetizers

Guacamole   16

serrano, lime, red onion, cilantro, tostada chips

(vegan, gluten-free, dairy-free)

Crab Guacamole   23

blue crab, green chile, roasted tomatillo

(gluten-free, dairy-free)

Baja Fruit Salad  12

chef’s selection of seasonal fruit, granola, yuzu-agave

(vegan, gluten-free, dairy-free)

Pitaya Parfait   10

low fat greek yogurt, pitaya, raspberry puree, agave nectar

(vegetarian, gluten-free)

Oysters   21

roasted garlic aioli, chiltepin, tomatillo-chile relish

(gluten-free)

Aguachile Verde*   21

scallops, crab, shrimp, tomatillo, melon, jalapeño

(can be made gluten-free and dairy-free)

Shrimp Coctel  15

classic baja style, orange soda, cucumber, avocado

(gluten-free, dairy-free)

Tacos

Our corn tortillas are made with house-made masa
& flour tortillas from Alejandro’s in AZ

Pollo Asado   14

grilled chicken, marinated in habanero, honey, tomatillo & sour orange, seared cheese, salsa verde

(gluten-free, can be made dairy-free)

Carne Asada   18

grilled skirt steak, house-made flour tortilla, cherry tomato pico, chimichurri, avocado

(dairy-free, can be made gluten-free)

Baja Fish   14

negra modelo beer batter, cabbage, pico de gallo, cremayo

(can be made dairy-free)

Shrimp  18

shrimp, chile de arbol butter, melted cheese, lime, flour tortillas

(can be made gluten-free)

Nachos

Classic   16

queso mixto & oaxaca cheeses, salsa fresca, crema, avocado salsa, pickled serrano

(vegetarian, gluten-free, can be made dairy-free)

Octopus   25

queso mixto & oaxaca cheeses, onion, pickled serrano, salsa macha

(can be made dairy-free)

Tostadas

Pescado Saltine*   12

white fish ceviche on a saltine cracker, mayo, lime, avocado, chile de arbol

(dairy-free, can be made gluten-free)

Mariscos*   19

shrimp, scallops, crab, octopus, salsa fresca, avocado, chiltipin, lime juice

(dairy-free, can be made gluten-free)

Sides

Papas Bravas   7

fried potatoes, morita aioli, cilantro, red onion

(vegetarian, can be made gluten-free and dairy-free)

Frijoles Puercos   5

refried beans with chorizo

(gluten-free, dairy-free)

Grilled Esquites   10

grilled sweet corn, epazote, mayo, queso fresco, tajin, chile de arbol, lime

(vegetarian, gluten-free, can be made vegan and dairy-free)

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.